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January 25 @ 7:30 PM - 10:30 PM$75 – $95
Calling all foodies! Join us on Saturday night, January 25, 2020 at 7:30pm as three of Chicago’s top kosher chefs compete live to cook a creative dish out of a mystery basket of eclectic ingredients. Tickets include kosher hors d’oeuvres, two drink tickets, and dessert, plus access to a food-themed silent auction and kosher wine pull.
Early bird tickets for $75 are on sale through December 31, 2019, with prices increasing to $95 on January 1, 2020. Sponsorship opportunities are also available below, and include two reserved seats and other benefits.