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The virtual flour project

March 20 @ 12:00 PM - 1:00 PM

live on Instagram (@JewishWomenIntl) this Friday, March 20th at 1:00 p.m. EST for a live Challah baking class with JWI CEO (and Modern Jewish Mom) Meredith Jacobs. Not only will Meredith demonstrate how to make her famous challah – you’re invited to bake along with us, and please share this invitation with anyone you think might be interested.

Here are the ingredients you’ll need for Friday’s “Flour Project”:

  • 3/4 cup sugar
  • 2 cups lukewarm water
  • 3/4 cup vegetable oil
  • 1 tablespoon salt
  • 3 large eggs
  • 3 envelopes yeast (equivalent to 2 tablespoons + 3/4 teaspoon yeast)
  • 1/2 cup lukewarm water (for the yeast)
  • 8-10 cups bread flour 

Details

Date:
March 20
Time:
12:00 PM - 1:00 PM
Event Categories:
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